JOIN OUR TEAM

Beef Shin, Caramlised Onions, Goats Cheese Foccacia


Ingredients

  • 1 large focaccia square
  • 2 portions of beef shin
  • 2 servings caramelised onions
  • 2 goats cheese crotin

Method

  1. Preheat your oven to 180C
  2. Bring a pan of water to boil and add the beef pouch bringing the water down to simmer
  3. After 10 minutes slice the focaccia in half and warm in the oven for a 2 minutes
  4. Remove the focaccia from the oven and open it up
  5. Carefully take the beef out of the water( this will be very hot) and empty the contents onto the bottom half of the bread
  6. Sprinkle the goats cheese on top of the beef and spread the red onions on the top half of the bread
  7. Leave apart and place back in the oven for a few mintues to melt the cheese
  8. Remove bringing both halves together cut in half and enjoy!

We would love to see what you have created at home so please share your creations....tag us in @devourdaily on Facebook & Instagram

Older Post
Newer Post
Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Basket

Your basket currently empty.
Shop now