Halloween Junior Chefs Pasta Class (6-12yrs) Thursday 31/10/24- 3-5pm

Join us for a Kids Halloween Cooking Class – an exciting, fun-filled culinary adventure as we embrace the autumn season and all things spooky! This course is the perfect seasonal treat to keep kids (and not so little) entertained during the school holidays. Step into the lively world of Italian cuisine, where the love for food begins early and is celebrated with every meal. Our mission is to inspire the next generation of food enthusiasts, and this summer, we’re offering junior chef classes that allow young cooks to dive into the rich traditions of Italian cooking. Under the guidance of our head chef, they’ll master the art of making pasta from scratch, exploring different regions and shapes of this Italian staple. It's a unique opportunity for them to discover Italy's cultural heritage while having fun with new flavours and techniques. Join us for a culinary journey that will spark a life long passion for Italian food and culture.

 What's on the menu:

• Making pasta dough from scratch and hand-rolling different shapes and style. 

• Expert guidance from our chef teacher and assistants

• Safe and friendly environment for young children to learn new skills

• All ingredients and equipment

• children’s apron to wear in class

• Takeaway containers to take their creations home in (although feel free to bring your own or a cool bag if travelling far)

Additional details:

• 2-hour class  - from  3pm -5pm
  

• Arrive up to 15 minutes before class to check your child in and confirm contact details, Parents are able to watch or relax in the bar, but please stay on site

• Class size: Maximum 12 children

•  (please note this class is only suitable for ages 6-12yrs)

Allergen Information

• - At this event, guests may handle/be exposed to ingredients containing the following allergens: WHEAT, EGG, MILK, BARLEY, SULPHITES, CELERY

Cancellation and Transfer Policy:

While our classes are non-refundable, you can opt to transfer to another class if you make the request at least 7 days before the course starts. The transfer will be valid for one month.

To ensure an enriching experience, we require a minimum of 4 participants per class. We reserve the right to cancel a class due to insufficient enrolment or if the chef needs to postpone unexpectedly. Should this occur, we provide the flexibility to transfer to another course at your convenience. If this option is not suitable, a full refund will be issued, and you will receive notification 24 hours before the scheduled class.