Here you'll find the latest happenings at Devour. our mission is to create a place that is perfect for food lovers, families & artisans to meet, talk, learn, shop, eat and share. From tortellini making to pizza. Seasonal & regional events take over our Dyehouse. So Sign up & book your tickets so you can learn, taste and make with us.
Pizza Evening Class
Napoletana? Romana? all’Italiana? No idea?
Our Pizziaolo will take you through the basic (and not so basic) tips and tricks to get you spinning your own Pizza Dough, understanding the science behind Pizza, spreading your own Passata and debating vigorously the endless combinations of fresh simple seasonal toppings that make this simple street bite one of the most loved regional Italian Foods across the world.
Introduction to Simple Pasta
Want to know your Tagliatelle from your Trofie, your Tortellini from your Linguine. Spend a hands on evening with our Chef learning the basic techniques of mixing, rolling, cutting and shaping this ancient staple to get you confident into giving it a go at home!
Nurture Candle Workshop
Join us with EMA Organics to an introduction into candle making, you will learn this fabulous pastime followed by a 2 course meal. A gorgeous treat for yourself or the perfect gift.