12hr Ragu all Bolognese (Two Portions)

There are few Italian sauces better known than ragù alla bolognese, Steak beef mince cooked for 12 hours  with a soffrito base, celery, onions, and carrots fried in olive oil  & plenty of aromatics, our beautiful Bolognese Sauce is High on the list of easy lunches & dinners for the whole family

Enough for 2 each bolognese serving comes Frozen in a handy container that can be heated up in the microwave. 

Please Note - no pasta is included with this dish 

Allergens -  celery, Gluten 

Cooking instructions 

Warm up your ragu on a low heat & stir occasionally until piping hot. 

Plate up & add grated Parmesan & Basil. 

Enjoy