Raspberry sorbet......bright, fruity and refreshing the perfect Summer dairy free & vegan option.
4 Servings- A lot for one, perfect for two, enough for four
Preparation and Usage
For the best experience, remove sorbetto from freezer, once the back of a spoon can be pushed into the sorbetto easily, its ready to go – around – 14C is the optimum temperature to enjoy handmade sorbetto.
Lemon, raspberry ,sugar & water
Allergen - none
Keep frozen below -18°C.
Once thawed do not refreeze.
For best before date see base of cup.