Our Menu
A British take on Italian cooking by our very own Head Chef Carl Frost. Devour is about serious cooking, but with a simple, laid-back approach. From creative antipasti and knockout feasts to the bold pasta dishes. This is food brings people together.
Take a look at our sample menus below, Baby Bambino Menu also available for Toddlers & Small Children
Easter Sunday
Yes that is lobster Ravioli - it's back :)
Please note we will not be Serving Pizza's on Easter Sunday